Robert Broznin's (founder and CEO of the South African chicken QSR chain Nando's with about 800 outlets around the world) compelling plea for a staff and valueoriented corporate culture was on of the 9th European Foodservice Summit highlights. Read more...

'Cracking the culture code': Dr. G. Colotaire Rapaille of New York's Rapaille Institute, a noted expert in applying psychiatry, psychology and anthropology to consumer behaviour research, captivated the audience of the 8th European Foodservice Summit with his hilarious pungent observations on the tribal alignments of modern society and national archetypes. Read more...

Jon L. Luther CEO of Dunkin' Brands as participant of the 8th European Foodservice Summit's CEO panel. The issue at hand: Can the boom in specialty coffee add new sexiness to the traditionally homely perception of the bake-shop? Read more...